Markie and Matt were married on October 27, 2017 at Shadow Creek Weddings and Events in Purcellville, VA. Lots of lush blooms in blush pink, creamy white and sexy merlot red!
Flowers: Uncloudy Studio
Photos: Stephanie Dee Photography
Venue: Shadow Creek Wedding and Events
Caterer: Main Event Caterers
Planning: Jasmine Smith & Co.
Kate and Rob were married on October 14, 2017 at the beautiful River Farm in Alexandria, VA. The combination of this couple, gorgeous venue and amazing photos made it really difficult to edit so enjoy so many photos!
Flowers: Uncloudy Studio
Photos: Pat Furey
Venue: River Farm
Caterer: Main Event Caterers
Planning: Caroline Bressler
Jamexis and Danny were married on September 16, 2017 at Washington National Cathedral with their reception in the Bishop's Garden surrounded by Cafe Au Lait dahlias!
Flowers: Uncloudy Studio
Photos: Bee Two Sweet Photography
Venue: Washington National Cathedral / Bishop's Garden
Caterer: Rouge Catering
Planning: Jasmine Smith and Co.
Hyojin and Mark were married on October 1, 2016 at Washington Golf and Country Club in Arlington, Virginia!
Flowers: Uncloudy Studio
Photos: Ethan Yang Photography
Bess and Brian got married on July 30th, 2016 at River Farm in Alexandria, Virginia
Flowers: Uncloudy Studio
Photography: Here With You Photography / Rebecca Reed
Venue: River Farm
Catering: Rocklands Catering
The historic Decatur House in Washington DC was the perfect venue for Michelle and Michael's romantic June wedding. The ceremony was held in the outdoor courtyard surrounded by the landscaped gardens in bloom. The color story was dusty blue, blush pink, creamy white and soft grey with lots of lush textural flowers. Michelle's bouquet was an abundant mix of peonies, garden roses, hydrangea, spray roses, lisianthus, delphinium, ranunculus and dusty miller. Her eight bridesmaids wore blush metallic gowns and carried open pale pink peonies surrounded by dusty miller and tied with metallic gold ribbon. Michael wore a blush pink garden rose with a touch of hydrangea, delphinium and dusty miller. The groomsmen wore a single garden rose. The couple exchanged vows on the brick courtyard framed to two arrangements in sandstone urns. Cocktail hour was held indoors with tiny arrangements and candles accenting the cocktail tables. Guests dined in the courtyard at round tables covered in white linens with silver chargers and accents and low centerpieces in glass bowls and footed compotes filled with lush romantic blooms to match the bride's bouquet.
I loved working with this couple and the amazing group of vendors! Check out the lovely review from the bride and the vendor list below:
Michelle said...
"We had the pleasure of working with Jolie Joswick of Uncloudy Studio for the flowers for our wedding on 6/4/16. From the very beginning, Jolie was wonderful and we could tell that she was going to make our wedding beautiful. She did not disappoint. The flowers were beyond what we ever could have expected. (Honestly, numerous people told us they could not believe how gorgeous the florals were!!) We appreciate Jolie, her creativity and excellent taste so very much. You helped to make our day spectacular! Future brides and grooms, you will not be disappointed if you choose an Uncloudy Studio for your wedding, we can guarantee it!"
Flowers: Uncloudy Studio
Photography: Rodney Bailey
Venue: Decatur House
Planning: Candy / Candy + Co
Catering: Well Dunn Catering
Tent: Sugarplum Tent Company
Invitations: LBC Design Co
Makeup: Real Doll Makeup
Hair: Ian McCabe Studio
This wedding gave me all the feels with lots of seasonal flowers, rich colors, textural foliage, candlelight and gold pumpkins all in an intimate setting!
Emily and Ryan's wedding was at the Tabard Inn in Washington, DC on a gorgeous November day. The bridal bouquet was a loose, organic design featuring berry pink garden roses, anemones, purple clematis, eggplant calla lilies, white ranunculus, hydrangea and privet berries along with seeded and willow eucalyptus. Her bridesmaid carried a similar but smaller bouquet and Ryan wore a boutonniere of purple hydrangea and a single anemone. The ceremony was held upstairs in the Tabard Inn's intimate, Victorian dining room complete with gorgeous fireplaces and tons of candlelight. The couple was married in front of one of the fireplaces which was accented with a long and low arrangement of antique hydrangea, garden roses, snapdragons, lisianthus, privet berries and eucalyptus in a gold bowl with lots of gold mercury glass candles. Adorning both sides of the fireplace were two tall arrangements of curly willow, callicarpa, antique hydrangea and snapdragons. The windowsills were all accented with mixed eucalyptus garlands and votive candles. The centerpieces for the reception were designed in gold pumpkins with kale, purple stock, white roses and lots of berries and foliage along with gold votive candles.
This was a gorgeous fall wedding in a unique and warm venue with the sweetest couple. Check out the 5 star review the bride sent me the morning after their wedding:
"It's the day after my wedding and I'm posting a review - that's how thrilled and overjoyed I was with my flowers! Jolie was a true pleasure to work with, and I had complete confidence that if everything else went wrong, the flowers would be gorgeous. I had no idea that they would be spectacular! My jaw dropped when I saw my bouquet and again when I saw the finished rooms. You will be lucky to have such a warm and talented professional transform your vision into reality. Thank you, Jolie, from the bottom of my heart." - Emily Conrad
Flowers: Uncloudy Studio
Photography: Erika Nizborski Photography
Venue: Tabard Inn
